Yes America, it’s what we all have been waiting to see built since we learned it was a thing:
The Great Cheese Wall Of The Southern Border. Made of bricks of a Mexican Cheese the Wall is currently 5’x30′. Why is this happening? An Italian artist, Cosimo Cavallaro, likes to use food in his art to show the waste in our lives. Obviously he thinks the border wall is a waste. 
Now, I must ask, if you found the Grate Wall of Cheesah in your way, would you eat your way through or try to climb it? Let me know in the comments below.