Two of my favorite foods… cheese and bacon. They’re both just so delicious and addicting and you really can combine them with just about anything.
But what happens when you put them together? You get crack. That’s what happens.
I have an amazing, easy and addicting dip for football Sunday that your friends will love and be begging you for more.
I introduce to you….
Recipe: CRACK DIP
Pair with: Yuengling Lager
-8 Ounces of Cream Cheese, Softened
-1 (1 Ounce) Package of Ranch Dressing Mix
-4 pieces of cooked crispy bacon chopped
-2 Cups of Cheddar Cheese, Shredded
-16 Ounces of Sour Cream
-1 Quart Baking Dish or 6″ Baking Dish
- Preheat oven to 400 degrees F.
- With a handheld or stand mixer with paddle attachment add your cream cheese, cheddar cheese, sour cream, ranch dressing mix, and bacon into your bowl.
- Mix all ingredients together until well combined and the texture of the dip is creamy.
- Place the dip into your dish and bake uncovered for 25-30 minutes or until hot and bubbly, serve immediately with scoops chips.
And there you have it. I have just given you all a new addiction. It’s safer and not illegal like real crack so you’re welcome. Pair this Crack Dip with Yuengling Lager beer. It will bring out the flavors of the cheese and bacon and make your taste buds very happy to be in your mouth.
Make it this Sunday for Football and let me know what you think!